Once you get in the habit of making these few staples, you’ll be able to make gourmet vegan Pad Thai at home any time you want it. (Which will be always.)
Two Midwestern vegans have a chat about food, traveling, and answering dumb questions. Oh, and one of them happens to be a professional wrestler.
Natural and legal (mostly) alternatives to stabbing people in the face or burning your house down.
Vegan cheese made from quinoa. It is the single most vegan thing I have ever heard of.
These flavorful, colorful Nice Cream slices are made from healthy, whole ingredients!
It’s Pride Month! There are lots of ways to show your support – including making sure people in your own family know they can talk to you.
A creamy, fruity Popsicle with no added sugar? Hold on to your butts, because you’re gonna make these all summer long.
From mushroom chips to coconut caramels I ate my way through the vegan options at the 2017 Sweets and Snacks Expo so you don’t have to!
Amazing, marshmallowy treats made from bean juice. Yep, you read that right. Vegans are crazy, y’all.